Mixed Green Salad with Raspberry Vinaigrette

3 tablespoons vinegar
1 tablespoon honey
8 raspberries
2 tablespoons extra virgin olive oil
3 cups mixed greens
2 tablespoons dried cranberries
2 tablespoons walnuts, chopped
2 ounces feta, crumbled
salt and pepper

1. Puree vinegar, honey, raspberries and olive oil. Season to taste with salt and pepper.
2. Combine with mixed greens, cranberries, walnuts and feta. Serve immediately.

Makes 4 servings