Basil Mayo Dip

On September 21, 2006 in Different Dinner Project, Recipes

1 cup mayonnaise
1/2 cup fresh basil, chopped
1 teaspoon dried basil
2 cloves garlic, minced
1/4 teaspoon salt

  1. Combine mayonnaise, basil, garlic and salt. Refrigerate for at least an hour before serving.

Makes 8 servings

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