Butter Lettuce and Nectarine Salad
On June 12, 2006 in Different Dinner Project, Recipes
3 cups butter lettuce, chopped
2 medium nectarines, pitted and sliced
1/4 cup almonds, slivered or shaved
1/2 cup strawberries
2 tablespoons vinegar
1 tablespoon extra virgin olive oil
1 tablespoon sugar
salt and pepper
- Combine strawberries, vinegar, oil and sugar in a bowl. Gently mash the strawberries with a fork and season with salt and pepper to taste.
- Combine lettuce and nectarines on a plate and pour dressing overtop. Garnish with almonds and serve immediately.
Makes 4 servings


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