Grilled Lemon Ginger Chicken
On March 31, 2006 in Unsorted
4 small boneless, skinless chicken breasts, halved and tenderized
1/2 cup lemon juice
4 tablespoons ginger
2 tablespoons garlic
1 tablespoon turmeric
salt and pepper
- Combine lemon juice, ginger, garlic, turmeric, salt and pepper in a bowl.
- Rub mixture into the chicken and marinade for at least an hour.
- Meanwhile, preheat grill until coals are hot.
- Cook chicken on the grill, about 5-6 minutes per side, until no longer pink.
- Make additional marinade to baste, if desired.
Makes 4 servings