Honey Garlic Pork Skewers

1 pound pork tenderloin, cubed
3 tablespoons honey
2 tablespoons apple cider vinegar
2 tablespoons lemon juice
2 cloves garlic, minced
8 dried figs

1. Combine honey, vinegar, lemon juice and garlic to make a marinade.
2. Marinade the pork for at least an hour.
3. Preheat the grill until coals are hot or oven broiler.
4. Remove pork from marinade and distribute evenly amongst 4 skewers.
5. Grill pork until cooked through to center, about 6 minutes per side.
6. Serve with figs. Alternatively, grill fresh figs along with pork kebab.

Makes 4 servings