Sugar-Free Cocoa

On February 27, 2006 in Different Dinner Project, Recipes

1 cup boiling water
1 teaspoon unsweetened cocoa powder
2 teaspoons Splenda
1 tablespoon heavy cream

  1. Stir cocoa powder and Splenda into boiling water.
  2. Add heavy cream and top with fresh whipped cream, if desired.

Makes 1 serving

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