Caprese Salad
On February 07, 2006 in Unsorted
2 medium roma tomatoes, sliced 1/4" thick
8 ounces fresh mozzarella, sliced 1/4" thick
1/2 cup fresh basil
1/4 cup extra virgin olive oil
salt and pepper (optional)
- Arrange alternating slices of tomatoes, mozzarella and basil leaves on a tray.
- Drizzle liberally with extra virgin olive oil.
- Season with salt and pepper if desired.
Makes 2 servings