Fresh Tomato Salsa
On February 05, 2006 in Unsorted
3 medium tomatoes, cored and diced
1/2 medium white onion, diced
1 tablespoon fresh cilantro, chopped
2 tablespoons fresh parsley, chopped
2 tablespoons fresh lime juice
freshly ground pepper
- Combine all ingredients in a bowl and toss well.
- Refrigerate for at least an hour for flavors to blend.
Makes 4 cups