Fried Kielbasa

On January 15, 2006 in Different Dinner Project, Recipes

1/2 pound kielbasa sausage, cut into 4 even pieces
1 clove garlic, chopped
1/2 medium onion, chopped

  1. Brown all sides of kielbasa in a medium skillet.
  2. Add onions and garlic and reduce heat.
  3. Continue frying until onions and garlic brown.

Makes 4 servings

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