French Style Green Beans

On January 02, 2006 in Different Dinner Project, Recipes

2 cups canned French style green beans
4 ounces canned mushrooms
1/4 cup butter
1 medium onion, sliced
salt and pepper

  1. Thaw or drain green beans and mushrooms.
  2. Melt butter in large frying pan.
  3. Add onions and mushrooms to the pan. Saute until translucent.
  4. Add French style green beans and cook mixture, stirring frequently, until to desired tenderness.
  5. Season with salt and pepper.

Makes 4 servings.

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