French Style Green Beans
On January 02, 2006 in Different Dinner Project, Recipes
2 cups canned French style green beans
4 ounces canned mushrooms
1/4 cup butter
1 medium onion, sliced
salt and pepper
- Thaw or drain green beans and mushrooms.
- Melt butter in large frying pan.
- Add onions and mushrooms to the pan. Saute until translucent.
- Add French style green beans and cook mixture, stirring frequently, until to desired tenderness.
- Season with salt and pepper.
Makes 4 servings.


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